White Chocolate Layer Cake with Cranberry Filling
INGREDIENTS
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1 12 ouncepackagefresh cranberries
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1 1/4 cupsgranulated sugar
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1/4 cupcranberry juice
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2 teaspoonsfinely shredded orange peel
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2 teaspoonslemon juice
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1/4 teaspoonground cinnamon
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1/8 teaspoonground ginger
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1/8 teaspoonground cloves
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8 ounceswhite baking chocolate, chopped
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2 1/4 cupsall-purpose flour
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2 1/4 teaspoonsbaking powder
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1/4 teaspoonsalt
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10 tablespoonsbutter, softened
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1 1/3 cupsgranulated sugar
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4 eggs
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1 1/2 teaspoonsvanilla
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1 1/4 cupsmilk
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12 ounceswhite baking chocolate, chopped
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1 cupbutter, softened
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2 teaspoonsvanilla
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2 cupspowdered sugar
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