White Chocolate Gingerbread Poke Cake

Name: White Chocolate Gingerbread Poke Cake
Ingredients: 1 cup butter (softened); 1 cup sugar; 3 eggs; 1/3 cup molasses; 3/4 cup hot water; 2 1/2 cups all purpose flour; 1 tsp ground ginger; 1 tsp baking soda; 1 tsp cinnamon; 1/2 tsp salt-+; 1/4 tsp nutmeg; 4 large egg yolks; 1/2 cup sugar; 1/4 cup corn starch; 1 1/2 cups milk (I use 1%); 1 tsp vanilla; 2 tbsp butter; 1/4 cup white chocolate chips; Whipped topping or whipped cream; caramel sauce (optional)

"White Chocolate Gingerbread Poke Cake: moist spice cake filled with creamy white chocolate pudding and topped with whipped cream...."

INGREDIENTS

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1 cup butter (softened)

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1 cup sugar

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3 eggs

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1/3 cup molasses

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3/4 cup hot water

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2 1/2 cups all purpose flour

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1 tsp ground ginger

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1 tsp baking soda

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1 tsp cinnamon

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1/2 tsp salt-+

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1/4 tsp nutmeg

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4 large egg yolks

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1/2 cup sugar

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1/4 cup corn starch

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1 1/2 cups milk (I use 1%)

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1 tsp vanilla

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2 tbsp butter

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1/4 cup white chocolate chips

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Whipped topping or whipped cream

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caramel sauce (optional)

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