"Get this all-star, easy-to-follow White Chocolate-Croissant Bread Pudding recipe from Ayesha Curry..."
INGREDIENTS
•
2 large eggs plus 2 egg yolks
•
1/2 cup plus 2 tablespoons sugar
•
1/2 teaspoon cinnamon
•
1/4 teaspoon freshly grated nutmeg
•
Pinch kosher salt
•
1 cup milk
•
1/2 cup cream
•
1 teaspoon vanilla extract
•
4 day-old croissants, torn into 1-inch chunks (about 5 cups)
•
1 tablespoon unsalted butter, softened, for greasing the muffin tin
•
1/2 cup white chocolate chips
•
Whipped cream, for serving, optional