White Chocolate Confetti Cake

Name: White Chocolate Confetti Cake
Prep time: 20 min
Cook time: 35 min
Yield: 16
Ingredients: 3 ounces, weight White Chocolate; 1-½ cup Flour; ½ cups Plus 1 Tablespoon Sugar; 2-½ teaspoons Baking Powder; ½ teaspoons Salt; 5 Tablespoons Unsalted Butter, Room Temperature; ½ cups Milk (I Used 2 %), Divided; 2 whole Egg Whites; 1 teaspoon Vanilla Extract; ¼ cups Colored Sprinkles (I Used Red And White For Valentine's Day, But Choose Whichever Colors You'd Like!); Your Favorite Frosting

White Chocolate Confetti Cake was pinched from <a href="http://tastykitchen.com/recipes/desserts/white-chocolate-confetti-cake/" target="_blank">tastykitchen.com.</a>

"The perfect cake for your Valentine. Also perfect to eat in one sitting while standing over the sink watching 90?s reruns. Not that that happened...."

INGREDIENTS

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3 ounces, weight White Chocolate

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1-½ cup Flour

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½ cups Plus 1 Tablespoon Sugar

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2-½ teaspoons Baking Powder

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½ teaspoons Salt

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5 Tablespoons Unsalted Butter, Room Temperature

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½ cups Milk (I Used 2 %), Divided

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2 whole Egg Whites

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1 teaspoon Vanilla Extract

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¼ cups Colored Sprinkles (I Used Red And White For Valentine's Day, But Choose Whichever Colors You'd Like!)

•

Your Favorite Frosting

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