INGREDIENTS
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1 cup butter or margarine, softened
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1 cup firmly packed light brown sugar
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1 cup granulated sugar
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2 large eggs
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2 teaspoons vanilla extract
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3 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon baking powder
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1 teaspoon salt
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1 1/2 cups uncooked regular oats
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2 cups (12 ounces) white chocolate morsels
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1 cup coarsely chopped pecans