White Chocolate Chip Cookies

Name: White Chocolate Chip Cookies
Ingredients: 2 1/4 cups all-purpose flour ((270g)); 1/2 tsp baking soda ((3g)); 1 cup unsalted butter room temperature ((230g)); 1/2 cup granulated sugar ((100g)); 1 cup packed light-brown sugar ((200g)); 3/4 tsp salt ((4g)); 2 tsp pure vanilla extract ((10ml)); 2 large eggs; 2 cups white chocolate chips ((300g) divided)

"The most amazing White Chocolate Chip Cookies! Soft and buttery with crispy golden edges and packed full of white chocolate chips, these cookies are super easy to make!..."

INGREDIENTS

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2 1/4 cups all-purpose flour ((270g))

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1/2 tsp baking soda ((3g))

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1 cup unsalted butter room temperature ((230g))

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1/2 cup granulated sugar ((100g))

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1 cup packed light-brown sugar ((200g))

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3/4 tsp salt ((4g))

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2 tsp pure vanilla extract ((10ml))

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2 large eggs

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2 cups white chocolate chips ((300g) divided)

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