INGREDIENTS
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8 ounces white baking chocolate, coarsely chopped, or 1-1/3 cups white baking pieces
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2 cups finely crushed graham crackers (about 8 ounces)
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1/2 cup butter, melted
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2 8 - ounce package cream cheese, softened
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1 3 - ounce package cream cheese, softened
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1 8 - ounce carton mascarpone cheese
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3/4 cup sugar
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1/4 teaspoon salt
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1/2 teaspoon peppermint extract
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3 eggs
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3/4 cup finely crushed hard peppermint candies (such as candy canes or striped round peppermint candies)
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2 ounces white baking chocolate, coarsely chopped, or 1/3 cup white baking pieces
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Crushed hard peppermint candies (optional)