White Chocolate Cake

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INGREDIENTS
1 standard size vanilla cake mix
1 package white chocolate pudding - DRY MIX (3.9 - 4 Serving Size, or vanilla)
1 cup sour cream (full fat prefered )
1 cup vegetable oil
1 tsp vanilla
4 eggs
1/2 cup warm water
1 1/2 cups white chocolate chunks or chips, chopped
8 oz of chopped white chocolate (the baking bars typically give a thicker glaze than the chips )
1/3 cup heavy cream (half and half can also work, but the glaze will be thinner and more transparent )
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