"Recipe adapted from one originally created by Bernice V. Janowski of Stevens Point, Wisconsin who won $200 in the Custard and Cream Pies category in a recipe contest sponsored by Better Homes and Gardens in 1997...."
INGREDIENTS
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1 9-ounce package chocolate wafers (such as Nabisco Famous Chocolate Wafers)
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1/3 cup unsalted butter, melted
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3 egg yolks
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½ cup granulated sugar
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¼ cup cornstarch
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¼ teaspoon salt
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2 ½ cups whole milk
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4 ounces white chocolate chips
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1 ¼ teaspoon vanilla, divided
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3-4 medium bananas
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1 cup heavy cream
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2 tablespoons sifted powdered sugar
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For optional garnish: Dark chocolate and white chocolate curls (see note below recipe for some tips on creating the chocolate curls) and extra slices of banana