INGREDIENTS
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1/2 cup brown sugar
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1 cup granulated sugar
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1 teaspoon baking soda
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1 teaspoon salt
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3/4 cup vegetable shortening
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1/4 cup butter, softened
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2 large eggs
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1 teaspoon real vanilla extract
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1-2 tablespoons real peppermint extract
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2 1/4 cups all-purpose flour
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1 1/2 cups of white chocolate chips
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1 1/2 cups hand-cut soft peppermint