White Chocolate and Coconut Cream Pie
INGREDIENTS
•
Makes: 8 servings
•
Prep 40 mins Bake 350°F 12 mins Cool 30 mins Chill 2 hrs 30 mins to 4 hrs 30 mins
•
Ingredients
•
2
•
cups flaked coconut
•
1/2
•
cup finely crushed graham crackers
•
1/4
•
cup butter, melted
•
3/4
•
cup granulated sugar
•
3
•
tablespoons cornstarch
•
2 1/2
•
cups half-and-half, light cream, or milk
•
4
•
egg yolks, lightly beaten
•
2
•
tablespoons creme de cacao or milk
•
2
•
tablespoons butter
•
4
•
ounces white baking chocolate with cocoa butter, chopped
•
1
•
cup whipping cream
•
1/4
•
cup powdered sugar
•
1 1/2
•
teaspoons creme de cacao (optional)
•
Toasted coconut or white chocolate curls (optional)
Comments & Reviews
Just A Pinch Sweepstakes