""A great alternative to regular chili. This dish has a unique taste that even the pickiest eater will enjoy. Make sure you spice this one to taste! Garnish with cheese, salsa, sour cream and cilantro leaves, and serve with rolled tortillas on the side."..."
INGREDIENTS
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1 onion, chopped
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3 cloves garlic, minced
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1 1/2 pounds ground turkey
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2 (4 ounce) cans canned green chile peppers, chopped
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1 tablespoon ground cumin
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1 tablespoon dried oregano
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1 teaspoon ground cinnamon
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ground cayenne pepper to taste
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ground white pepper to taste
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3 (15 ounce) cans cannellini beans
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5 cups chicken broth
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2 cups shredded Monterey Jack cheese