INGREDIENTS
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2 tablespoons olive oil
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1 1/2 pounds ground turkey or turkey breast
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1 onion, finely chopped
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1 poblano or mild green pepper, finely chopped
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2 - 3 cloves garlic, chopped
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1 tablespoon ground coriander
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1 tablespoon ground cumin
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1 tablespoon New Mexican green chile powder or mild chile powder, such as ancho
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Salt and pepper
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1/2 cup turkey or chicken stock
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2 tablespoons Worcestershire sauce
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2 ounces cream cheese (4 tbsp.), cut into small pieces, or 1/4 cup sour cream or creme fraiche
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1 rib celery, finely chopped
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2 cans (14 to 15 oz.) white beans, drained
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1 tablespoon fresh thyme, chopped
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Green hot sauce, such as Bronx Hot Sauce (bronxhotsauce.com), or jalapeno Tabasco
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6 - 8 large flour tortillas
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1/2 pound pepper jack, shredded
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Natural olive oil cooking spray