"This fragrant "white" chili is an unusual, delicious alternative to traditional tomato-based chilis. Serve with lime wedges and a dollop of sour cream or a sprinkling of cheese...."
INGREDIENTS
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1 tablespoon canola oil see savings
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1 1/2 cups chopped onion see savings
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2 4-ounce cans chopped green chiles see savings
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1 teaspoon dried oregano see savings
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1 teaspoon ground cumin see savings
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1/8-1/4 teaspoon cayenne pepper see savings
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3 15-ounce cans great northern beans, rinsed see savings
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4 cups reduced-sodium chicken broth see savings
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4 cups diced cooked skinless turkey, or chicken see savings
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2 tablespoons cider vinegar see savings