White Chicken Enchiladas with Green Chile Sour Cream Sauce

Name: White Chicken Enchiladas with Green Chile Sour Cream Sauce
Ingredients: 8 soft taco size flour tortillas; 2 cups shredded Monterrey jack cheese, divided; 2 cups shredded cooked chicken; 3 tablespoons butter; 3 tablespoons flour; 2 cups chicken broth; 1 cup sour cream; 1 (4 oz) can diced green chiles; Salt and pepper, to taste; Chopped, fresh cilantro for garnish

"WHITE CHICKEN ENCHILADAS WITH GREEN CHILE SOUR CREAM SAUCE -- Chicken, green chilies and cheese, rolled in floured tortillas and smothered in a creamy homemade sauce. My whole family gets excited when these White Chicken Enchiladas..."

INGREDIENTS

•

8 soft taco size flour tortillas

•

2 cups shredded Monterrey jack cheese, divided

•

2 cups shredded cooked chicken

•

3 tablespoons butter

•

3 tablespoons flour

•

2 cups chicken broth

•

1 cup sour cream

•

1 (4 oz) can diced green chiles

•

Salt and pepper, to taste

•

Chopped, fresh cilantro for garnish

Go To Recipe

review

►