"Creamy and filling, these white enchiladas are perfect for any family dinner! They are ready in 30 minutes, so they are perfect for any of those busy, on-the-go nights!..."
INGREDIENTS
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¼ cup butter
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¼ cup flour
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3 cups chicken broth
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4 ounces can diced green chilies
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1 cup sour cream
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½ cup shredded Monterey Jack cheese
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2 cups cooked chicken breasts (shredded)
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6 ounces cream cheese (softened)
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1/2 cup sour cream
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4 ounces can diced green chilies
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1 teaspoon cumin
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1½ cups shredded Monterey Jack cheese
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10 8 inch tortillas
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2 cups Monterey Jack cheese
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chopped cilantro for garnish