White Chicken Enchiladas

Name: White Chicken Enchiladas
Ingredients: 3 cups cups shredded chicken (a rotisserie works perfectly); 1/2 yellow onion, diced finely; 1/2 tsp salt; 1/2 tsp pepper; 2 tsp minced garlic; 1 tbsp olive oil; 2 cups Monterey jack cheese, shredded; 8 large flour tortillas; 3 tbsp butter; 3 tbsp flour; 1/2 tsp salt; 1/4 tsp pepper; 2 cubes chicken bouillon; 2 cups water; 4 ounces green chilies; 1/2 cup Monterey jack cheese, shredded; 1 cup shredded Mexican blend cheese

"White chicken enchiladas are an easy go-to for those Mexican food cravings. This recipe makes the best creamy sauce to finish off your spicy chicken and cheese filled enchiladas...."

INGREDIENTS

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3 cups cups shredded chicken (a rotisserie works perfectly)

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1/2 yellow onion, diced finely

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1/2 tsp salt

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1/2 tsp pepper

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2 tsp minced garlic

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1 tbsp olive oil

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2 cups Monterey jack cheese, shredded

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8 large flour tortillas

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3 tbsp butter

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3 tbsp flour

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1/2 tsp salt

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1/4 tsp pepper

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2 cubes chicken bouillon

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2 cups water

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4 ounces green chilies

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1/2 cup Monterey jack cheese, shredded

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1 cup shredded Mexican blend cheese

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