White Chicken Chili with Poblanos

"White Chicken Chili made with white beans, poblano chilies, cilantro, coriander and lime. Healthy and flavorfuo this one-pot meal is hearty and delicious!..."

INGREDIENTS
2 tablespoons olive oil
1 large onion, diced
6 garlic cloves, rough chopped
1-2 poblano peppers, finely diced (or sub 1-2 x 4 ounce cans green chilies – please see notes)
1 tablespoon cumin
1 tablespoon coriander
1 tablespoon chili powder
4 cups chicken broth
1 tablespoon soy sauce or GF Bragg’s liquid amino acids
1 tablespoon apple cider vinegar
1 ½ teaspoon kosher salt, more to taste
1 tablespoon dried Mexican oregano ( or regular)
1 ½ lbs chicken thigh – boneless, skinless
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3 cups white beans, cooked. ( 2x  14-ounce cans drained –or 1 ½ cups dry, soaked and cooked)
1 bunch cilantro, chopped, divided
2 limes
pinch cayenne or chipotle powder to taste
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Garnishes:  cilantro, sour cream, lime, avocado, sliced jalapeno
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