INGREDIENTS
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Submitted by: Andrea Pocreva from San Antonio, TX
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Originally shared on the web 10/21/2011
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2 onions, chopped
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1 T. olive oil
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6 c. chicken broth
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6 15-1/2 oz. cans Great Northern beans, drained and rinsed
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3 5-oz. cans chicken, drained
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2 4-oz. cans diced green chiles
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2 t. ground cumin
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1 t. garlic powder
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1-1/2 t. dried oregano
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1/4 t. white pepper
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12-oz. container sour cream
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3 c. shredded Monterey Jack cheese