White Cheddar Mac and Cheese

Name: White Cheddar Mac and Cheese
Ingredients: 2 cups medium pasta shells ((measured uncooked)); 4 Tablespoons (½ stick) salted butter; ¼ cup all-purpose flour; 1 teaspoon garlic powder ((optional)); ½ teaspoon salt; ¼ teaspoon pepper; 2 cups whole milk; 3 cups shredded white cheddar cheese; fresh black pepper (for garnish, optional)

"Enjoy every creamy bite of this simple White Cheddar Mac and Cheese. The best part is that it's ready in under a half hour and made with simple ingredients!..."

INGREDIENTS

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2 cups medium pasta shells ((measured uncooked))

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4 Tablespoons (½ stick) salted butter

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¼ cup all-purpose flour

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1 teaspoon garlic powder ((optional))

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½ teaspoon salt

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¼ teaspoon pepper

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2 cups whole milk

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3 cups shredded white cheddar cheese

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fresh black pepper (for garnish, optional)

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