White Breads|Filled Baked Doughnuts

Name: White Breads|Filled Baked Doughnuts
Ingredients: Doughnut; 1 can warmed Carnation® Regular, 2% or Fat Free Evaporated Milk (105°-115°F / 40°-56°C); 1 pkg active dry yeast; 2 tbsp butter, melted; ⅔ cup granulated sugar; 3 eggs; 6 cups Robin Hood® Best for Bread Flour; 1 tsp salt; ½ tsp cinnamon; Topping; 1 ½ cups granulated sugar; 1 tsp cinnamon; ½ cup butter, melted; Filling; ½ cup Smucker’s® Simple Blends® Fieldberry Fruit Spread

"Your kids will love these delightful home-baked desserts. With a delicious berry filling, they’re sure to be a new family favourite...."

INGREDIENTS

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Doughnut

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1 can warmed Carnation® Regular, 2% or Fat Free Evaporated Milk (105°-115°F / 40°-56°C)

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1 pkg active dry yeast

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2 tbsp butter, melted

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⅔ cup granulated sugar

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3 eggs

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6 cups Robin Hood® Best for Bread Flour

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1 tsp salt

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½ tsp cinnamon

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Topping

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1 ½ cups granulated sugar

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1 tsp cinnamon

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½ cup butter, melted

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Filling

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½ cup Smucker’s® Simple Blends® Fieldberry Fruit Spread

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