White Beans and Ribs Soup by Amah

Name: White Beans and Ribs Soup by Amah
Ingredients: 1-1 1/2 lb pork rib, cut into chunks; 2 cans of white bean, no need to drain; 2 carrots, sliced; 1/4 cup of fresh ginger, cut into chunks; 1/2 cup of cilantro, chopped

"(1) You can use bone or beef rib instead of pork rib. (2) Since rib or bone always comes in more than 1 lb. you can cut them & boil them all and save the unused portion in the refrigerator for future use. (3) The bean in the soup has to be very soft to have a yummy taste, and canned white beans are not as soft as I prefer them to be so I cook the canned beans with the ribs for 5 minutes to let the rib juice penetrate into the beans. (4) I enjoy the beans in the soup than the rib...."

INGREDIENTS

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1-1 1/2 lb pork rib, cut into chunks

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2 cans of white bean, no need to drain

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2 carrots, sliced

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1/4 cup of fresh ginger, cut into chunks

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1/2 cup of cilantro, chopped

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