White Bean Soup | The Mediterranean Dish

Name: White Bean Soup | The Mediterranean Dish
Ingredients: 1 bunch parsley; 3 tablespoons extra virgin olive oil; 1 medium yellow onion, (finely chopped); 3 large garlic cloves, (minced); 2 tablespoons tomato paste; 2 large carrots, (chopped); 2 celery stalks, (chopped); 1 teaspoon Italian seasoning; 1 teaspoon sweet paprika; 1/2 teaspoon red pepper flakes (or Aleppo pepper, plus more for serving); Kosher salt; Black pepper; 4 cups (32 ounces) vegetable broth; 2 cans Cannellini beans, (drained and rinsed); 2 heaping cups spinach; 1/4 cup chopped fresh dill, (stems removed); 2 tablespoons white wine vinegar

"Mediterranean white bean soup recipe packed with protein, vitamins, spinach, dill, and parsley. An easy cannellini beans recipe...."

INGREDIENTS

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1 bunch parsley

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3 tablespoons extra virgin olive oil

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1 medium yellow onion, (finely chopped)

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3 large garlic cloves, (minced)

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2 tablespoons tomato paste

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2 large carrots, (chopped)

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2 celery stalks, (chopped)

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1 teaspoon Italian seasoning

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1 teaspoon sweet paprika

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1/2 teaspoon red pepper flakes (or Aleppo pepper, plus more for serving)

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Kosher salt

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Black pepper

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4 cups (32 ounces) vegetable broth

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2 cans Cannellini beans, (drained and rinsed)

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2 heaping cups spinach

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1/4 cup chopped fresh dill, (stems removed)

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2 tablespoons white wine vinegar

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