White Bean Dip With Herbs Recipe - Food.com
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INGREDIENTS
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1/4 cup extra virgin olive oil, plus
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2 tablespoons extra virgin olive oil
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3 garlic cloves, very finely chopped
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1 teaspoon finely chopped sage
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1/2 teaspoon finely chopped rosemary
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2 (19 ounce) cans cannellini beans, drained
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2 tablespoons water
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salt
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cayenne pepper
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pita chips, for serving
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