"This easy white bean dip is creamy and delicious! This simple recipe uses cannellini beans, lemon, and olive oil. Add herbs and garlic for a fresh twist!..."
INGREDIENTS
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1 1/2 cups cooked cannellini beans (drained and rinsed)
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2 tablespoons extra-virgin olive oil
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2 tablespoons fresh lemon juice
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1/2 teaspoon lemon zest
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1/2 teaspoon sea salt
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freshly ground black pepper
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1/4 cup water
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2 tablespoons torn fresh basil leaves
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2 teaspoons fresh rosemary leaves