"From Australian BH&G Diabetic Living issue 12 2007...."
INGREDIENTS
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2 (400 g) cans butter beans (drained)
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1 garlic clove (chopped)
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2 tablespoons tahini
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3 tablespoons lemon juice (fresh)
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3 tablespoons water
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fresh ground black pepper
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1 pinch cumin seed
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1 pinch paprika