Whisks biscuits

Whisks biscuits was pinched from <a href="http://www.miaminewtimes.com/restaurants/baking-better-biscuits-at-home-with-whisks-lorena-inostroza-7560260" target="_blank">www.miaminewtimes.com.</a>
INGREDIENTS
240 grams of all purpose flour
3 ounces of high-fat butter (or bacon fat, as the restaurant uses) I use lard
1.5 cups of lowfat buttermilk
1 tablespoon of sugar
1 teaspoon of salt
1 teaspoon of pepper
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