Whiskey Walnut Mini Pies

Name: Whiskey Walnut Mini Pies
Prep time: 15 min
Yield: 24 mini pies
Ingredients: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box; 3/4 cup dark corn syrup; 1/2 cup packed brown sugar; 2 eggs; 2 tablespoons whiskey; 1 tablespoon butter, melted; 1/4 teaspoon salt; 3/4 cup chopped walnuts

Whiskey Walnut Mini Pies was pinched from <a href="http://www.pillsbury.com/recipes/whiskey-walnut-mini-pies/3ce27837-4712-45ed-a451-5bede7dae7ac" target="_blank">www.pillsbury.com.</a>

"Blogger Angie McGowan of Eclectic Recipes makes boozy mini pies for dessert or a change-of-pace appetizer. Servings # 24..."

INGREDIENTS

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1 box Pillsbury® refrigerated pie crusts, softened as directed on box

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3/4 cup dark corn syrup

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1/2 cup packed brown sugar

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2 eggs

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2 tablespoons whiskey

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1 tablespoon butter, melted

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1/4 teaspoon salt

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3/4 cup chopped walnuts

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