WHISKEY CHICKEN DRUMMERS

Name: WHISKEY CHICKEN DRUMMERS
Ingredients: or the marinade:; 2 tablespoons Worcestershire sauce; 2 tablespoons whiskey or bourbon; 2 tablespoons hot sauce (such as Frank's® RedHot®); 2 tablespoons cider vinegar; 12 chicken leg drummers; Salt and pepper; For the sauce:; 3 tablespoons butter; 2 large cloves garlic, minced; 2 shots whiskey; 1/3 cup cayenne pepper hot sauce (such as Frank's® RedHot®); 1 teaspoon coarse black pepper; Chopped or sliced scallions; Carrot and celery sticks

WHISKEY CHICKEN DRUMMERS was pinched from <a href="http://www.rachaelrayshow.com/food/recipes/whiskey-chicken-drummers/" target="_blank">www.rachaelrayshow.com.</a>

INGREDIENTS

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or the marinade:

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2 tablespoons Worcestershire sauce

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2 tablespoons whiskey or bourbon

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2 tablespoons hot sauce (such as Frank's® RedHot®)

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2 tablespoons cider vinegar

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12 chicken leg drummers

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Salt and pepper

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For the sauce:

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3 tablespoons butter

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2 large cloves garlic, minced

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2 shots whiskey

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1/3 cup cayenne pepper hot sauce (such as Frank's® RedHot®)

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1 teaspoon coarse black pepper

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Chopped or sliced scallions

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Carrot and celery sticks

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