Whipping Cream Cake

Name: Whipping Cream Cake
Ingredients: 1 cup unsalted butter, room temperature; 2 1/2 cups granulated sugar; 6 large eggs, room temperature; 3 cups all-purpose flour; ½ teaspoon kosher salt; 1 cup heavy whipping cream (do not whip); 2 teaspoons vanilla extract

"This Whipping Cream Cake is an example of vintage recipes at their finest! This cake is sure to become a family favorite...."

INGREDIENTS

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1 cup unsalted butter, room temperature

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2 1/2 cups granulated sugar

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6 large eggs, room temperature

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3 cups all-purpose flour

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½ teaspoon kosher salt

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1 cup heavy whipping cream (do not whip)

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2 teaspoons vanilla extract

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