Whipped Goat Cheese with Bacon & Dates - The Original Dish

Name: Whipped Goat Cheese with Bacon & Dates - The Original Dish
Ingredients: 6 oz raw bacon slices; 12 oz crumbled goat cheese, at room temperature; ½ cup greek yogurt; 4 tbsp honey, split; 2 tbsp olive oil, plus more for drizzling; 1 tbsp water; ¼ tsp kosher salt; freshly cracked black pepper; 2 sprigs fresh rosemary; 2 large shallots, thinly sliced; 12 medjool dates, pitted + roughly chopped (about 6 oz chopped); 2 tbsp apple cider vinegar; toasted bread or crackers, for dipping

"A fun, simple appetizer to start off your Thanksgiving feast! Creamy whipped goat cheese topped with a caramelized mixture of dates & bacon...."

INGREDIENTS

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6 oz raw bacon slices

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12 oz crumbled goat cheese, at room temperature

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½ cup greek yogurt

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4 tbsp honey, split

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2 tbsp olive oil, plus more for drizzling

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1 tbsp water

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¼ tsp kosher salt

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freshly cracked black pepper

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2 sprigs fresh rosemary

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2 large shallots, thinly sliced

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12 medjool dates, pitted + roughly chopped (about 6 oz chopped)

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2 tbsp apple cider vinegar

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toasted bread or crackers, for dipping

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