"Whipped Goat Cheese and Raspberry Red Chile Jam Appetizer. Salty, creamy, sweet and spicy makes for an incredible flavor experience. This is a super easy and super delish quick appetizer recipe...."
INGREDIENTS
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5 ounces mild goat cheese (room temperature)
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1-2 Tablespoons heavy cream (to thin the goat cheese)
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12 teaspoons Heidi’s Raspberry Jam (we suggest Raspberry Red Chile or Raspberry Red Chile Ginger)
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12 Salty crackers (your choice, I used )
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Fresh chives, micro-greens, Piñon nuts- Salty crackers of your choice