Whipped Feta Dip

Name: Whipped Feta Dip
Ingredients: 8 oz. cream cheese (softened ); 3 oz feta ( at room temperature); 3 tablespoons olive oil; 1 tablespoon lemon juice; 1 tablespoon honey; 1-2 teaspoons red wine vinegar; 2 teaspoons fresh basil, roughly chopped ((1/2 tsp dried)); 2 teaspoons fresh parsley, roughly chopped ((1/2 tsp dried)); 2-3 garlic cloves, peeled; 1 tablespoon red onion, roughly chopped or 1 small shallot ((or 1/4 teaspoon onion powder)); 1-2 jalapenos, seeded, deveined, roughly chopped (or red pepper flakes to taste); Salt and pepper to taste

"Whipped Feta Dip is gloriously creamy, salty, tangy perfection! Whipped Feta Dip is feta cheese in CREAMY DIP form!Â This dip takes SEVEN minutes to make, start to finish, for a make ahead, easy party dip/appetizer everyone will love! You can keep it as simple as you like with just feta and cream cheese or add herbs, garlic, red pepper flakes, etc.Â This creamy feta dip is fabulous with veggies, crackers or as a sandwich/burger spread, etc.Â Feta Dip I first posted this Jalapeno Garlic Whipped Feta Dip yea..."

INGREDIENTS

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8 oz. cream cheese (softened )

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3 oz feta ( at room temperature)

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3 tablespoons olive oil

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1 tablespoon lemon juice

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1 tablespoon honey

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1-2 teaspoons red wine vinegar

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2 teaspoons fresh basil, roughly chopped ((1/2 tsp dried))

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2 teaspoons fresh parsley, roughly chopped ((1/2 tsp dried))

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2-3 garlic cloves, peeled

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1 tablespoon red onion, roughly chopped or 1 small shallot ((or 1/4 teaspoon onion powder))

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1-2 jalapenos, seeded, deveined, roughly chopped (or red pepper flakes to taste)

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Salt and pepper to taste

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