Whipped Cream Pound Cake
"When you find a cake recipe as simple as this Whipped Cream Pound Cake, you've got to add it to your recipe box! This easy pound cake recipe will come in handy for so many different occasions. With basic pantry ingredients like butter, eggs, whipping cream, sugar, vanilla and cake flour, you may not even need to make a trip to the store. This pound cake comes out light and fluffy, and goes perfectly topped with whipped cream, fruit, or both...."
INGREDIENTS
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1 1/2 cup (3 sticks) salted butter, softened
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3 cups white granulated sugar
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6 large eggs (room temperature)
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3 cups sifted cake flour
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1/2 teaspoon vanilla extract
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1/2 pint whipping cream
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For the Glaze
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2 cups sifted powdered sugar
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1/4 cup (1/2 stick) butter, melted
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2-4 tablespoons heavy cream
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Your choice of extract flavoring (optional)
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