Whipped Cream Cheese Frosting
"This delicate frosting has a nice cream cheese flavor and just enough sweetness to complement any cupcake or cake without overwhelming it. We even use it to top our Zucchini and Pine Nut Muffins. Make-ahead note: The frosting will last up to 1 week when stored in an airtight container in the refrigerator...."
INGREDIENTS
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12 ounces cream cheese, at room temperature
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1/2 cup powdered sugar
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1 teaspoon vanilla extract
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