INGREDIENTS
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2 tsp coconut oil, melted
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8 oz unsweetened chocolate
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1 cup natural peanut butter, at room temperature
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4 oz 1/3-less-fat cream cheese, at room temperature
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1 tsp pure vanilla extract
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1/2 cup chopped unsalted dry-roasted peanuts or walnuts
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Sweetener such as Truvia, stevia extract, or Splenda equivalent to 1 cup sucrose
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Pinch of salt
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Topping (optional)
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1/2 cup natural peanut butter, at room temperature
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1/2 cup chopped unsalted dry-roasted peanuts