What’s in the Fridge Frittata

Name: What’s in the Fridge Frittata
Ingredients: 6 large eggs; 1/3 cup chopped onion; 1/3 cup chopped sweet red pepper; 1/3 cup chopped fresh mushrooms; 1 tablespoon olive oil; 1 can (6 ounces) lump crabmeat, drained; 1/4 cup shredded Swiss cheese; 1 tablespoon minced fresh parsley, optional

"Great for a last-minute breakfast, brunch or lunch, this special frittata has a combination of crab and Swiss cheese that my guests rave about. I also like to use sausage and cheddar cheese with asparagus. —Deborah Posey, Virginia Beach, Virginia..."

INGREDIENTS

•

6 large eggs

•

1/3 cup chopped onion

•

1/3 cup chopped sweet red pepper

•

1/3 cup chopped fresh mushrooms

•

1 tablespoon olive oil

•

1 can (6 ounces) lump crabmeat, drained

•

1/4 cup shredded Swiss cheese

•

1 tablespoon minced fresh parsley, optional

Go To Recipe

review

►