"Wesley's Gulf Coast Shrimp and Grits provides the perfect comfort food by combining buttery Parmesan grits with a rich, tomato-based sauce...."
INGREDIENTS
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GRITS
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1 1/2 cups milk
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1/4 cup unsalted butter
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1 1/2 cups uncooked quick-cooking grits
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1 tablespoon unsalted butter
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4 garlic cloves, minced
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3 shallots, minced
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3/4 cup dry white wine
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1/2 cup freshly grated Parmesan cheese
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2 tablespoons minced fresh chives
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1 1/2 teaspoons salt
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1/4 teaspoon black pepper
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SHRIMP SAUCE
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30 unpeeled, jumbo raw shrimp (2 1/25 count)
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1/8 teaspoon salt
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1/8 teaspoon ground black pepper
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1/4 cup extra virgin olive oil, divided
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3 garlic cloves, chopped
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1 tablespoon minced shallots
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1 pt. cherry tomatoes, halved
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1 tablespoon fresh lemon juice
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1 1/2 teaspoons drained capers
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1/4 teaspoon ground red pepper
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Dash of hot sauce
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3 tablespoons unsalted butter, cubed
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1 tablespoon chopped fresh chives