Weisswurst (Make your own)

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INGREDIENTS
Ingredients: for 10 pounds (approximate)
5 lb Veal
5 lb Lean pork butts
3 1/2 oz Non-fat dry milk
3 1/2 oz Salt
3 1/2 oz Soy protein concentrate
1 ts Onion powder
1 ts Dry parsley
1 oz Ground mustard seed
1 tb Ground white pepper
1 ts Ground celery seeds
1 ts Mace
1 oz Powdered dextrose
1 qt Ice water
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