INGREDIENTS
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2 large potatoes, peeled and cut into 2-inch pieces (es)
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1/4 cup nonfat sour cream
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1 tablespoon reduced-calorie margarine
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1/8 teaspoon table salt
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2 teaspoons olive oil
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1 cup onion (chopped)
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2 medium carrots (diced)
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2 medium celery ribs, diced
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1 lb uncooked ground turkey breast
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3 tablespoons all-purpose flour
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1 tablespoon dried rosemary
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1 teaspoon dried thyme
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1/2 teaspoon table salt
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1/4 teaspoon black pepper
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2 cups beef broth
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