"Prep time: 15 minutes Cook time: 40-45 minutes Total time: 1 hour Yield: 4 servings It was great! Simple and awesome comfort food! It was INCREDIBLE! Ingredients for Weeknight Salisbury Steak: For the steaks: 1..."
INGREDIENTS
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For the steaks:
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1 ½ lb. Ground beef
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1 Large egg
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1 tbsp. Minced onion
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½ C. Panko bread crumbs
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½ tsp. Garlic powder
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Salt and pepper to taste
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2 Tbsp. Olive oil
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For the gravy:
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1 Onion sliced into rings
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1 C. Mushrooms sliced
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2 Tbsp. Flour
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2 C. Beef broth
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1 tsp. Minced garlic
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2 Tbsp. Butter
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Salt and pepper to taste