INGREDIENTS
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1 lb. ground beef
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1/2 medium onion, chopped
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1 clove garlic, minced
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1 jalapeño, seeded and chopped
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2 c. dried pinto beans, cooked
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2 c. tomato sauce, homemade or store-bought
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1 medium tomato, chopped
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1 c. Grated Cheddar
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1 c. self-rising yellow cornmeal mix
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1/2 c. self-rising flour
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1 large egg
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1 c. buttermilk