INGREDIENTS
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1/2 large head of kale (about 4-6 cups)
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1 cup finely chopped red onion
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1/2 red bell pepper
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1/2-3/4 cup chopped carrot (2 small carrots)
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1 English cucumber (2 cups chopped halves)
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1 avocado, chopped
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1 & 1/4 cup chopped grape tomatoes (or other variety)
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1/2 cup mixed raisins and Goji berries
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1/4 cup hemp seed
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1/3 cup chopped walnuts
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Dressing: 1 batch of Lightened Up tahini-Lemon Dressing (