"Wedding cake cupcakes, small batch style...."
INGREDIENTS
•
4 tablespoons unsalted butter, softened
•
1/4 cup granulated sugar
•
1/2 teaspoon almond extract
•
1 large egg white, at room temperature
•
2 tablespoons sour cream, at room temperature
•
6 tablespoons flour
•
1/2 teaspoon baking powder
•
pinch of fine salt
•
4 tablespoons unsalted butter, softened
•
1 cup powdered sugar
•
1-2 tablespoons heavy cream
•
1/4 teaspoon almond extract
•
sprinkles, for decorating