We Got A Chef To Make A Homemade McDonald's Big Mac, And They Nailed It
"That burger sauce though ????..."
INGREDIENTS
•
3 tbsp.
•
mayonnaise
3 tbsp.
•
shallots, finely diced
3 tbsp.
•
dill pickles, finely diced
3 tbsp.
•
tomato ketchup
1 tbsp.
•
Dijon mustard
1/2 tsp.
•
onion powder
1/2 tsp.
•
garlic powder
1/2 tsp.
•
sweet paprika
1 tsp.
•
white wine vinegar
2 tbsp.
•
vegetable oil
1 lb.
•
ground beef
Kosher salt
Freshly ground black pepper
1/2
•
white onion, finely diced
8
•
seeded burger buns
1/4
•
head iceberg lettuce, finely shredded
2
•
large dill pickles, thinly sliced
4
slices American cheese
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