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Pinched!
from
blondiescakes.blogspot.com
Watermelon Jam Watermelon Jelly
INGREDIENTS
•
makes about 7 eight ounce jars
•
6 cups pureed watermelon (remove any seeds prior to pureeing)
•
5 cups white sugar (I think next time I'd add 4 or less)
•
1/2 cup bottled or fresh lemon juice
•
1 packet powdered pectin
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6
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