Watermelon Gazpacho

Name: Watermelon Gazpacho
Yield: 4 servings
Ingredients: 1 large tomato, pureed; 1/2 serrano chile; 2 cups cubed fresh watermelon; 1 teaspoon red wine vinegar; 1/4 cup extra-virgin olive oil; 2 tablespoons minced red onion; 1/2 cucumber, seeded and minced; 2 tablespoons minced fresh dill, plus more for garnish; Kosher salt and freshly ground black pepper; 1/4 cup crumbled feta cheese

Watermelon Gazpacho was pinched from <a href="https://www.foodnetwork.com/recipes/tyler-florence/watermelon-gazpacho-recipe-1910394" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

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1 large tomato, pureed

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1/2 serrano chile

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2 cups cubed fresh watermelon

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1 teaspoon red wine vinegar

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1/4 cup extra-virgin olive oil

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2 tablespoons minced red onion

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1/2 cucumber, seeded and minced

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2 tablespoons minced fresh dill, plus more for garnish

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Kosher salt and freshly ground black pepper

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1/4 cup crumbled feta cheese

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