Watermelon Bread
INGREDIENTS
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2 cups all-purpose flour
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1 tsp baking soda
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1/2 tsp salt
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1/2 tsp ground cinnamon (optional)
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1/2 cup granulated sugar
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2 large eggs
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1/2 cup watermelon puree (fresh or canned)
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1/4 cup vegetable oil
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1 tsp vanilla extract
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1/2 cup chopped watermelon (optional, for added texture)
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1/2 cup buttermilk (or milk)
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