Watermelon and Haloumi Salad

Name: Watermelon and Haloumi Salad
Prep time: 15 min
Cook time: 5 min
Ingredients: Vegetable oil, for frying; 10 ounces haloumi cheese, cut into 1-inch cubes; 1/2 small seedless watermelon, cubed (about 6 cups); 6 tender inner celery stalks, leaves and hearts, thinly sliced; 3 tablespoons balsamic vinegar; 3 tablespoons olive oil

Watermelon and Haloumi Salad was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/watermelon-and-haloumi-salad-recipe.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Watermelon and Haloumi Salad recipe from Food Network Kitchen..."

INGREDIENTS

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Vegetable oil, for frying

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10 ounces haloumi cheese, cut into 1-inch cubes

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1/2 small seedless watermelon, cubed (about 6 cups)

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6 tender inner celery stalks, leaves and hearts, thinly sliced

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3 tablespoons balsamic vinegar

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3 tablespoons olive oil

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