Warm Lentil Salad with Sausage & Apple

Name: Warm Lentil Salad with Sausage & Apple
Yield: 4
Ingredients: 4 tablespoons extra-virgin olive oil, divided; 2 tablespoons red-wine vinegar; 1 tablespoon Dijon mustard; 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper; 3 links hot or sweet turkey sausage, casings removed; 3 cloves garlic, minced; 2 cups cooked or canned (rinsed) lentils (see Tip); 1 small bulb fennel, finely diced; 1 Granny Smith apple, finely diced; 2 stalks celery with leaves, finely diced; 6 cups arugula or mesclun greens

Warm Lentil Salad with Sausage & Apple was pinched from <a href="http://www.eatingwell.com/recipes/lentil_salad.html" target="_blank">www.eatingwell.com.</a>

"We like the firmer texture of French green lentils in this hearty dinner salad featuring sausage and tart apples. Serve with pickled beets and your favorite beer...."

INGREDIENTS

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4 tablespoons extra-virgin olive oil, divided

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2 tablespoons red-wine vinegar

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1 tablespoon Dijon mustard

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1/2 teaspoon salt

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1/2 teaspoon freshly ground pepper

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3 links hot or sweet turkey sausage, casings removed

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3 cloves garlic, minced

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2 cups cooked or canned (rinsed) lentils (see Tip)

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1 small bulb fennel, finely diced

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1 Granny Smith apple, finely diced

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2 stalks celery with leaves, finely diced

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6 cups arugula or mesclun greens

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